ʻO nā pahu mālama ea, me ko lākou hiki ke hoʻokaʻawale i ka ea, pale i ka makū a me nā iniseti, a hoʻopaʻa i ka hou a me ka ʻono, ua lilo i mea pono no ka mālama ʻana i ka lumi kuke. Hiki iā lākou ke hoʻokomo i nā mea e pono ai ka mālama ʻana i nā mea like ʻole, e pale ana iā lākou mai ka lilo ʻana i pulu a palaha ʻia, a i ʻole e komo i nā mea ʻala, me ka mālama ʻana i ko lākou ʻono a me nā meaʻai. Eia nō naʻe, kūpono nā ʻano mea like ʻole a me nā pae ea o nā pahu mālama no nā ʻano mea like ʻole. Hiki i ka hoʻohana pono ʻana i nā pahu mālama paʻa i ka ea ke hoʻomaʻemaʻe i ka waiho ʻana o ka lumi kuke a mālama i ka meaʻai no ka lōʻihi.
ʻO nā huahana maloʻo ka ʻāpana huahana kumu no nā pahu mālama ea, a ʻo ka mea hoʻohana pinepine ʻia i ke ola o kēlā me kēia lā. ʻO nā kīʻaha e like me ka laiki, ka millet, ka laiki ʻulaʻula, ka ʻoʻa, ka ʻulaʻula, a me nā pi mung e maʻalahi i ka caking a me nā weevils ke ʻike ʻia i ka ea no ka manawa lōʻihi. ʻO ka mālama ʻana iā lākou i loko o nā pahu hau e hoʻokaʻawale loa iā lākou mai ka makū a me nā hua pepeke, e hoʻolōʻihi i ko lākou ola. ʻO nā nati a me nā ʻanoʻano i kālua ʻia e like me ka wōnati, nā ʻalemona, nā cashews, nā ʻanoʻano sunflower, a me nā pīkī he waiwai nui i ka aila a maʻalahi hoʻi i ka oxidize ke ʻike ʻia i ka ea. Paʻa ka mālama ʻana i ka ea i ka ʻala o nā ʻaila a pale i ka pala a me ka ʻona. Eia kekahi, ʻo nā halo maloʻo e like me ka haʻo pepeiao lāʻau, shiitake mushrooms, keʻokeʻo keʻokeʻo, maloʻo bean curd lāʻau, a me ka limu, a me nā huahana bean, pono pū kekahi i kahi ʻāina maloʻo a paʻa i ka ea e pale ai i ka komo ʻana o ka wai a me ka ulu ʻana. Mālama maikaʻi ʻia nā pahu mālama ea i ko lākou ʻano ʻano maʻalahi a maʻalahi ke komo.
ʻO ka mālama ʻana i nā mea ʻala i loko o nā ipu paʻa i ka ea e pale i ka -pilikia o nā mea ʻono a mālama i ko lākou ʻono momona. ʻO nā mea ʻala i hoʻomoʻa ʻia e like me ka palaoa, starch, pauda kō, paʻakai, moa bouillon, pepa, a me ʻelima -ʻala pauda e hiki ke komo i ka makū a me ka puʻupuʻu, a hiki nō ke komo i nā mea ʻala mai nā mea ʻē aʻe o ka lumi kuke. Kōkua ka mālama ʻana i ka ea i ka mālama ʻana i ko lākou ʻano maikaʻi a hōʻoia i ka hopena ʻole o ka hopena. Hiki ke hoʻopaʻa ʻia nā mea ʻala nui e like me Sichuan peppercorns, star anise, cinnamon, a me nā pepa chili maloʻo e hoʻopaʻa i ko lākou ʻala ʻala a pale i ka hoʻoheheʻe ʻana, e hopena i kahi ʻono ʻoi aku ka ikaika i ka wā kuke. Hiki ke ninini ʻia nā mea ʻala wai e like me ka soy sauce, ka vīneka, ka waina kuke, a me ka ʻuala, inā ʻaʻole paʻa ka ea o ka ʻōmole mua, hiki ke ninini ʻia i loko o nā ipu aniani e pale ai i ka hoʻoheheʻe ʻana a me ka leakage, ʻoiai e pale ana i ka lepo a me nā haumia mai ke komo ʻana a mālama i ka maʻemaʻe o nā mea kanu.
Hiki ke mālama ʻia kekahi mau huaʻai a me nā meaʻai me ka hoʻohana ʻana i nā pahu mālama paʻa i ka ea, kūpono loa no ka waiho ʻana -manawa pōkole. Ma waena o nā huaʻai a me nā mea ʻai, hiki ke waiho ʻia i loko o nā pahu paʻa i ka ea a laila e hoʻokomo ʻia i loko o ka pahu hau e hōʻemi i ka nalo ʻana o ka wai, e pale i ka hoʻopōʻino ʻia ʻana o nā mea ʻala me nā meaʻai ʻē aʻe i loko o ka friji, a mālama i ka hou. Pono e hoʻomaopopo i ka mālama ʻana i nā huaʻai a me nā lau ʻai e maloʻo a maʻemaʻe e pale aku i ka pala ma muli o ka maʻa, ʻaʻole pono e mālama ʻia no ka lōʻihi; pono e hoopau koke ia.
I ke koho 'ana i nā pahu mālama pale ea, pono e koho 'ia ka mea ma muli o nā hi'ohi'ona o nā mea hana: kūpono ke aniani a me ka ceramic no ka mālama 'ana i nā mea ho'ono'ono, no ka mea, he pale -ku'e a ma'alahi ke ho'oma'ema'e; ʻO ka meaʻai -ʻeleʻele maʻemaʻe a hāʻule -pale, kūpono no ka mālama ʻana i nā mea maloʻo a me nā kīʻaha. I ka manawa like, e hōʻoia i ka sila maikaʻi o ka pahu, me ka ʻole o nā āpau ke pani ʻia, e hoʻokō maoli i ka hopena o ka mālama ʻana a me ka pale ʻana i nā pepeke. ʻO ka hoʻolālā maikaʻi ʻana i ke ʻano o ka mālama ʻana i nā meaʻai like ʻole e lilo i mea kōkua nui i ka hoʻonohonoho ʻana o ka lumi kuke, e hōʻemi ana i ka pau ʻana o ka meaʻai a mālama i ka lumi kuke a hoʻonohonoho pono.